Faithfulservant
Well-Known Member
I also think there is an element of worshipping the creation and not the Creator.Yes .. vegan is becoming increasingly popular..
..due to climate-change, I believe.
I also think there is an element of worshipping the creation and not the Creator.Yes .. vegan is becoming increasingly popular..
..due to climate-change, I believe.
As far as Kosher law of not eating dairy with meat.. I was told me they wait 6 hours before ingesting dairy after eating meat. I am also curious about the length of time.. is that to allow digestion? I'm hoping someone that follows this can clarify this for me.As I understand, and I invite knowledgeable correction from one of the Jewish faith:
We cannot eat scavengers or carnivores. We cannot eat the lower half of "clean" animals, I forget the dividing line but I always bring to mind the solar plexus. If I recall, unless it was a total offering which were comparatively rare - once or twice a year if I recall, the typical daily sacrifice only burned the top half. We cannot eat meat torn from a living animal as you see earlier - I seem to vaguely recall something very similar to that. Songbirds are clean, fish with fins and scales only - shrimp and most shellfish are scavengers, my friend used to call shrimp underwater cockroaches. Ha! - Consider John the Baptist! He wore coarse clothing and lived in the desert (and his Daddy was in the priest class), and he ate locusts and wild honey. Locusts (and their kind) are the only insects I recall being "clean." Someone observing kosher could live on a diet of locusts and still be considered clean by kosher law.
Thou shalt not seethe a kid in his mother's milk. I have a Jewish friend who will not eat any kind of meat with any kind of dairy product. I think the general proscription has gone to that level as a conscientious safe bet of sorts. I think a more literal interpretation would be like a calf in beef milk, among a lot of people who not only kept cattle but counted wealth in the number of cattle they had. Cattle was a form of currency. I always keyed on a more subtle level, that this meant not to further injure someone once they are down - but that is my interpretation.
I always struggled trying to understand the place of dogs and cats and horses. Technically, horses are unclean. Yet wise old Solomon built stables to house his chariot army. Dogs and cats are carnivores. Just being in contact with anything unclean meant you must wash and be ritually unclean until the following evening.
Clean mammals to consume had to chew the cud (be ruminants) and have cloven hooves. Horses chew the cub, but their hooves are not cloven. Pigs feet are cloven, but they do not chew the cud. Cows (obviously), deer, sheep, antelope, goats, and giraffes are all considered clean to eat by kosher.
Well, I consider myself an environmentalist.I also think there is an element of worshipping the creation and not the Creator.
There are a lot of benefits to fasting .. physical and spiritual. I personally do intermittent fasting. I don't eat after 6 pm and I break my fast between 11am to 12pm the next day. It's not a law for myself.. it just seems to be what my body wantsWell, I consider myself an environmentalist.
I think that vegetarians tend to be more in tune with the planet..
..and people who eat a lot of meat, not so much.
Greed is the problem .. too much kosher/halal meat is undesirable, imo.
What is too much? When we get out of balance .. fasting is good for the soul.
I don't think the Bible specifically lays out a time, but if I recall I think 6 hours is what the sages settled on. I think that's what Bananabrain told me.As far as Kosher law of not eating dairy with meat.. I was told me they wait 6 hours before ingesting dairy after eating meat. I am also curious about the length of time.. is that to allow digestion? I'm hoping someone that follows this can clarify this for me.
I can go along with this in general. I add a little bit of Native American here and try to be thankful for and to the creature that gave its life for my sustenance. A lot of people don't think any further back than plastic meat trays and cellophane. Or that triple decker MickyD's was once a living, breathing creature.Well, I consider myself an environmentalist.
I think that vegetarians tend to be more in tune with the planet..
..and people who eat a lot of meat, not so much.
Greed is the problem .. too much kosher/halal meat is undesirable, imo.
What is too much? When we get out of balance .. fasting is good for the soul.
When I was little, I was told by all family members that pork could not be eaten under-cooked because you could get something called trichinosis. So it had to be well cooked.Discussion elsewhere caused me to look round a reason for the prohibition of pork and shellfish ... the latter is, I think, debatable in Islam.
Having made only cursory searches, it seems there exists no 'logical' reason for the prohibition – pigs are often unfairly condemned as dirty animals – although a pig will eat pig ...
I mean, if for example pigs are unclean, why did Noah simply not take them on the Ark?
But there is some debate as to whether these prohibitions arose as a means of distinguishing 'us' from 'them'...
There is, from what I read, no evidence of farming pigs or hunting boar in Ancient Egypt.
There is some anthropological research that suggests circumcision among Sumerian and Semitic peoples, and Abraham might have mandated it as a mark of the covenant for himself and his household – his tribe – regardless of their origin.
Having looked again at Leviticus, it's difficult to see why God would extend such a list of prohibitions – or why God ruled the birth of a female child to be twice as bad a s a male ...
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We surely have to acknowledge that in various cases traditional cultural practices have received a divine endorsement, or even that because a cultic practice is mentioned in Scripture, it becomes de facto law.
I am not arguing against kosher or halal practice ...
... just thinking aloud. If I've caused offence, I apologise without reserve, I have nothing invested in this discussion.
Trying to abstain from meat for personal health, or to spare the life of the animal, or to put less pressure on the food chain and environment. All can be thought of as ethical or rational. I don't practice vegetarianism myself, but I've known enough people who do, and for varied reasons.I also think there is an element of worshipping the creation and not the Creator.
I think because of the effects of industrial-scale cattle rearing and the impact on climate ... the destruction of forrest and the over-farming of arable land, etc., is significant and reason enough to support the idea of a vegan diet.Yes .. vegan is becoming increasingly popular..
..due to climate-change, I believe.
Three points:Mmm .. I know.
You believe that Jesus abrogated the law, and effectively replaced it with Roman law.![]()
Perhaps, or worshipping the Creator by respecting creation?I also think there is an element of worshipping the creation and not the Creator.
Am I hearing an echo?I suppose I am saying two things:
1: Any civil structure of families living in community necessitates some order of law code, of what is, and what is not, acceptable behaviour. The laws are not dependent upon God, inasmuch as it's about 'us' living harmoniously.
2: Other cultic patterns emerge as means of separation – of marking 'us' as different to 'them'.
We really need to organise this drink ...Am I hearing an echo?
I've been saying the same thing for years.
I might quibble on this point.Three points:
1: Jesus and the Jews lived under Roman law.
That's a fair quibble. That's how I meant it, generally ... Jesus & Co. lived in a Roman province, albeit with a fair degree of allowance.I might quibble on this point.
The Roman gummint really didn't give a hoot, as long as they got their taxes and the people weren't agitating against Pax Romana.
Mmm .. I know.
You believe that Jesus abrogated the law, and effectively replaced it with Roman law.![]()
Ok. Where did I ever say that?I was hoping that you would correct me .. or something like that.
Once again at the risk of stereotyping, I think a lot of that focused on commerce.From a couple of Jewish scholars I've read, looking into Paul, there was a lot more interaction, admiration and accord between Jews and Gentiles than our 'general histories' might suppose.
If you ever make it to Florida I'll be sure to make it happen.We really need to organise this drink ...